Piedmont | 2021 | 0.75

Nebbiolo Langhe Occhetti DOC 2021 Prunotto

It is a red wine produced from the famous and homonymous cru located in Monteu Roero. A full-bodied red wine with evolved and complex fruity aromas, balsamic notes, hints of cocoa and licorice, harmonious, with delicate tannins and an excellent long finish.

Nebbiolo Langhe Occhetti DOC 2021 Prunotto

Original price was: 20,00 €.Current price is: 17,00 €.

It is a red wine produced from the famous and homonymous cru located in Monteu Roero. A full-bodied red wine with evolved and complex fruity aromas, balsamic notes, hints of cocoa and licorice, harmonious, with delicate tannins and an excellent long finish.

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Grape variety: Nebbiolo
Alcohol content: 14 %
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Year 2021
Alcohol 14 %
Red wine
Nebbiolo Langhe Occhetti DOC 2021 Prunotto
Piedmont
Nebbiolo
Secondi di carne
Braised Red Meat

Braised Red Meat

Aged Cheeses

Aged Cheeses

Lasagna with Ragù

Lasagna with Ragù

Nebbiolo Langhe Occhetti DOC 2021 Prunotto

The notable Piedmontese winery Prunotto presents the Langhe Nebbiolo ‘Occhetti’, a red wine with a seductive personality made from the grapes of the single vineyard Occhetti, located in Monteu Roero. The Prunotto winery is based in the municipality of Alba and has been managed by the famous Marchesi Antinori family since 1989, initially involved only in distribution and later, in 1994, also in production, always maintaining the high-quality standards that have characterized the winery since its foundation. The Langhe Nebbiolo ‘Occhetti’ is a historic label for the estate, produced since the 1970s. Prunotto Langhe Nebbiolo ‘Occhetti’ is 100% Nebbiolo, with grapes coming from the homonymous vineyard in Monteu Roero, where the soils, located at about 250 meters above sea level, are composed of shallow sands layered with gravel levels and intercalated clay-limestone layers. Once harvested, the grapes are destemmed and gently crushed, with the subsequent fermentation taking place in stainless steel tanks, accompanied by 7 days of maceration on the skins. After the completion of malolactic fermentation, the wine is aged in large oak casks for 14 months before bottling and further resting in glass for 4 months.

Color

Intense ruby red.

Taste

Fresh, harmonious, soft, warm, with delicate tannins and a long finish.

Aroma

Pleasant and complex, with red rose, cherry jam, blackberry, raspberry, and licorice.